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⁠costa rica raspberry

Name: costa rica raspberry
Cook time: 1 min 57 s
Total time: 1 min 57 s
Yield: 225ml
Cuisine: Pour-over
Ingredients: 15g coffee; 225ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:15

Grind

Yield

225ml

Est. time

1:57

RoasterCAZADOROriginCosta RicaProcessNaturalSourcexBloom official

맛: Honey, Raspberry, Chocolate, Floral

Pour timeline

All poursFlow3.5ml/sPatternSpiral

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Temp	Agitation	Wait
Bloom	0:00	50ml	50ml	89°C	after pour	8s
Pour 2	0:30	50ml	100ml	89°C	after pour	8s
Pour 3	1:01	50ml	150ml	89°C	after pour	8s
Pour 4	1:31	75ml	225ml	88°C	none	5s

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