xPod

Osman Rosado 100h Gesha

Name: Osman Rosado 100h Gesha
Cook time: 1 min 56 s
Total time: 1 min 56 s
Yield: 225ml
Cuisine: Pour-over
Ingredients: 15g coffee; 225ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:15

Grind

Yield

225ml

Est. time

1:56

RoasterGlyph Supply CoOriginHondurasProcessAnaerobic/fermentedSourcexBloom official

Pour timeline

All poursTemp92°CFlow3.0ml/s

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

Compare with another recipe

Steps

Pour	Start	Water	Total	Pattern	Agitation	Wait
Bloom	0:00	50ml	50ml	Spiral	after pour	15s
Pour 2	0:40	90ml	140ml	Spiral	after pour	10s
Pour 3	1:28	85ml	225ml	Center	none

Reviews & comments

Posts and reviews can be written on a phone. Open this page in the Pourstep app or a mobile browser.