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Dark Roast

Name: Dark Roast
Cook time: 1 min 58 s
Total time: 1 min 58 s
Yield: 240ml
Cuisine: Pour-over
Ingredients: 15g coffee; 240ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:16

Grind

Yield

240ml

Est. time

1:58

SourcexBloom official

Pour timeline

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

Compare with another recipe

Steps

Pour	Start	Water	Total	Temp	Flow	Pattern	Agitation	Wait
Bloom	0:00	40ml	40ml	88°C	3.0	Spiral	after pour	12s
Pour 2	0:33	90ml	130ml	90°C	3.5	Spiral	none	12s
Pour 3	1:11	60ml	190ml	88°C	3.5	Spiral	none	11s
Pour 4	1:39	50ml	240ml	88°C	3.5	Circular	none	5s

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