xPod
Very BERRY / ICE
xBloom Official0
Dose
Ratio
1:11
Grind
46
Yield
165ml
Est. time
3:19
RoasterGOEDAOriginMultiple originsProcessAnaerobic/fermentedSourcexBloom official
원산지: Colombia 15% , Brundi 20%, Ethiopia 45%, Peru 20%
Pour timeline
All poursFlow3.5ml/s
Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it)
Center Circular Spiral
Steps
| Pour | Start | Water | Total | Temp | Pattern | Agitation | Wait |
|---|---|---|---|---|---|---|---|
| Bloom | 0:00 | 33ml | 33ml | 94°C | Spiral | after pour | 30s |
| Pour 2 | 0:47 | 35ml | 68ml | 92°C | Circular | after pour | 30s |
| Pour 3 | 1:35 | 37ml | 105ml | 92°C | Spiral | none | 30s |
| Pour 4 | 2:16 | 30ml | 135ml | 92°C | Spiral | none | 26s |
| Pour 5 | 2:51 | 30ml | 165ml | 89°C | Circular | none | 20s |
Reviews & comments
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