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Kenya Anaerobic Natural Light

Name: Kenya Anaerobic Natural Light
Cook time: 3 min 8 s
Total time: 3 min 8 s
Yield: 255ml
Cuisine: Pour-over
Ingredients: 15g coffee; 255ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:17

Grind

Yield

255ml

Est. time

3:08

RoasterBlendinOriginKenyaProcessAnaerobic/fermentedSourcexBloom official

원두: Kagumoini

맛: Mango, Lemon Zest, Passionfruit, White Peach, Lavender

Pour timeline

All poursTemp95°CFlow3.0ml/s

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Pattern	Agitation	Wait
Bloom	0:00	60ml	60ml	Spiral	after pour	35s
Pour 2	1:03	45ml	105ml	Spiral	none	20s
Pour 3	1:38	45ml	150ml	Circular	none	15s
Pour 4	2:08	45ml	195ml	Circular	none	10s
Pour 5	2:33	60ml	255ml	Spiral	none	15s

Pour timeline

Steps

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