Omni

Colombia - San Sebastián

Name: Colombia - San Sebastián
Cook time: 2 min 12 s
Total time: 2 min 12 s
Yield: 240ml
Cuisine: Pour-over
Ingredients: 15g coffee; 240ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:16

Grind

Yield

240ml

Est. time

2:12

RoasterProcess CoffeeOriginColombiaProcessWashedSourcexBloom official

맛: Plum, Apple, Caramel, Nutmeg

품종: Caturra • Castillo

Pour timeline

All poursFlow3.5ml/s

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Temp	Pattern	Agitation	Wait
Bloom	0:00	50ml	50ml	92°C	Circular	after pour	25s
Pour 2	0:47	65ml	115ml	91°C	Circular	none	10s
Pour 3	1:16	65ml	180ml	90°C	Spiral	none	15s
Pour 4	1:49	60ml	240ml	90°C	Spiral	none	5s

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