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Ombligon Nestor Lasso

Name: Ombligon Nestor Lasso
Cook time: 2 min 20 s
Total time: 2 min 20 s
Yield: 240ml
Cuisine: Pour-over
Ingredients: 15g coffee; 240ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:16

Grind

Yield

240ml

Est. time

2:20

RoasterBe Bright CoffeeOriginColombiaProcessAnaerobic/fermentedSourcexBloom official

맛: This coffee will ship out by 5/30** Cherry, watermelon candy, raspberry, hibiscus From 2024 US Barista Champion Frank La

품종: Ombligon

Pour timeline

All poursFlow3.5ml/s

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

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Steps

Pour	Start	Water	Total	Temp	Pattern	Agitation	Wait
Bloom	0:00	60ml	60ml	92°C	Spiral	after pour	25s
Pour 2	0:50	60ml	120ml	91°C	Spiral	none	15s
Pour 3	1:22	60ml	180ml	91°C	Circular	none	15s
Pour 4	1:54	60ml	240ml	91°C	Spiral	before pour

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