Omni

冰咖啡

Name: 冰咖啡
Cook time: 2 min 51 s
Total time: 2 min 51 s
Yield: 150ml
Cuisine: Pour-over
Ingredients: 15g coffee; 150ml water

xBloom OfficialAdded Oct 29

Dose

Ratio

1:10

Grind

Yield

150ml

Est. time

2:51

Roaster巴拿马女巫日晒瑰夏OriginPanamaProcessNaturalSourcexBloom official

원두: 巴拿马女巫日晒瑰夏

맛: 巴拿马女巫日晒瑰夏

Pour timeline

All poursFlow3.5ml/s

Hatching is waiting, waves are agitation (about 8s; before the pour segment or after it) Center Circular Spiral

Compare with another recipe

Pour	Start	Water	Total	Temp	Pattern	Agitation	Wait
Bloom	0:00	40ml	40ml	93°C	Spiral	before pour, after pour	59s
Pour 2	1:26	30ml	70ml	82°C	Spiral	none	15s
Pour 3	1:50	30ml	100ml	82°C	Circular	none	15s
Pour 4	2:14	28ml	128ml	85°C	Circular	none	15s
Pour 5	2:37	22ml	150ml	83°C	Circular	after pour

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